Manuscripts

2024

Ahmed M, Richardson A, Riad J, McPherson C, Sellen D, Malik V. Impact of the COVID-19 pandemic on the delivery, adaptability and resiliency of school food programs across Canada. Frontiers in Nutrition, 2024. https://doi.org/10.3389/fpubh.2023.1296620

Ziraldo, E., Ahmed, M., Mulligan, C., Sellen, D. W., & L’Abbé, M. R. (2024). Nutrient intakes of Canadian children and adolescents in schools: results from the Canadian Community Health Survey (CCHS) – Nutrition 2015 (submitted to APNM).

Jeong H, Wedekind E, Ahmed M, McPherson C, Sellen D. Identifying the dimensions of a school food environment and determinants of student food and nutrition behaviors to inform the national school food policy in Canada: a systematic review. Int J Behav Nutr Phys Act. 2024

Carducci B, Dominguez G, Kidd E, Oh C, Jain R, Khan A, Bhutta Z. (2024). Promoting Healthy School Food Environments and Nutrition in Canada: A Systematic Review of Interventions, Policies and Programs.